Arts, History, Philosophy, Science

Quantum Leaps: John Dalton

1766–1844

FOR much of his life, the primary interest of John Dalton, an English Quaker, was the weather. Living in the notoriously wet country of Cumbria, he maintained a daily diary of meteorological occurrences from 1787 until his death, recording in total some 200,000 entries. It was, however, his development of atomic theory for which he is most remembered.

Different atoms – It was around the turn of the nineteenth century that Dalton started to formulate his theory. He had been undertaking experiments with gases, in particular on how soluble they were in water. A teacher by profession, who only practised science in his spare time, he had expected different gases would dissolve in water in the same way, but this was not the case. In trying to explain why, he speculated that perhaps the gases were composed of distinctly different “atoms”, or individual particles, which each had different masses. Of course, the idea of an atomic explanation of matter was not new, going way back to Democritus of Abdera (c. 460–370 BCE) in ancient Greece, but now Dalton had the discoveries of recent science to reinforce his theory. On further examination of his thesis, he realised that not only would it explain the different solubility of gases in water, but would also account for the “conservation of mass” observed during chemical reactions as well as the combinations into which elements apparently entered when forming compounds (because the atoms were simply “rearranging” themselves and not being created or destroyed).

Atomic theory – Dalton publicly outlined his support for this atomic theory in a lecture in 1803, although its complete explanation had to wait until his book of 1808 entitled A New System of Chemical Philosophy. Here, he summarised his beliefs based on key principles, including: atoms of the same element are identical; distinct elements have distinct atoms; atoms are neither created nor destroyed; everything is made up of atoms; a chemical change is simply the reshuffling of atoms; and compounds are made up of atoms from the relevant elements. In the same book he published a table of known atoms and their weights, although some of these were slightly wrong due to the crudeness of Dalton’s equipment, based on hydrogen having a mass of one. It was a basic framework for subsequent atomic tables, which are today based on carbon (having a mass of 12), rather than hydrogen. Dalton also erroneously assumed elements would combine in one-to-one ratios (for example, water being HO not H2O) as a base principle, only converting into “multiple proportions” (for example, from carbon monoxide, CO, to carbon dioxide, CO2) under certain conditions. Although scientific arguments over the validity of Dalton’s thesis would continue for decades, the foundations for the study of modern atomic theory had been laid and with ongoing refinement were gradually accepted.

Prior to atomic theory, Dalton had also made a number of other important discoveries and observations in the course of his work. These included his “law of partial pressures” of 1801, which stated that a blend of gases exerts pressure which is equivalent to the total of all the pressures each gas would wield if they were alone in the same volume as the entire mixture.

Dalton also explained that air was a blend of independent gases, not a compound. He was the first to publish the law later credited to and named after Jacques-Alexandre-César Charles (1746–1823). Although the Frenchman had been the first to articulate the law concerning the equal expansion of all gases when raised in equal increments of temperature, Dalton had discovered it independently and had been the first to publish.

Dalton also discovered the “dew point” and that the behaviour of water vapour is consistent with that of other gases, and hypothesised on the causes of the aurora borealis, the mysterious Northern Lights. His further meteorological observations included confirmation of the cause of rain being due to a fall in temperature not pressure.

Further achievements – John Dalton began teaching at his local school at the age of 12. Two years later, he and his elder brother purchased a school where they taught some 60 children.

His paper on colour blindness, which both he and his brother suffered from, and which was known as daltonism for a long while, was the first to be published on the condition. Dalton is also largely responsible for transferring meteorology from being an imprecise art on folklore to a real science.

Chronology  

. 1793 Meteorological Observations and Essays published

. 1801 Dalton states his Law of Partial Pressure

. 1803 Outlines his atomic theory in a lecture. This transformed the basics of chemistry and physics

. 1808 A New System of Chemical Philosophy published.

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Arts, Books, France, History, Scotland

Book Review: The Thistle and The Rose

LITERARY REVIEW

HISTORY has taught us and we have become accustomed to the idea of Henry VIII being so vile and dastardly to his wives that it has been easy to overlook the fact that he was equally cruel and beastly to his sister.

Margaret Tudor was born two years before Henry, and he never seems to have forgiven her for arriving first. Add in the fact that she became Queen of Scotland at the age of just 13 when he was still only Prince of Wales and you have the makings of a sibling rivalry that stretched until Margaret’s death in 1541.

Instead of squabbling over who was better at Latin or who had the nicest pony, the royal brother and sister indulged in vicious politicking which descended into their respective kingdoms taking up arms against each other.

Henry outlived his sister by just over five years, but it was long enough to ensure that he won the PR war. Consequently, Margaret Tudor has gone down in the historical records as a silly woman who spent her time buying clothes she couldn’t afford and of being highly promiscuous.

Repugnant of all, Henry accused his sister of writing him begging letters and whingeing about being short of money. What he didn’t mention was that he had deliberately withheld from her the fortune that she had inherited under the terms of their father’s will. In the circumstances, she had every right to complain.

In this passionate act of rehabilitation, Linda Porter argues that Margaret Tudor was a lot more than an airhead who didn’t know where to stop with the diamonds.

From the moment she arrived north, barely into her teens, to marry James IV of Scotland, she developed a subtle but powerful sense of what needed to be done to prevent Scotland from fracturing into warring clans. You have only to know that the people around her were called things such as Archibald the Grim, James the Gross, and Robert Blackadder to soon realise that this was a wild and wuthering place.

The one saving grace in Margaret’s new life north of the border was her husband, King James. Modern alarm bells will ring when it is known that he was 30 and she 13 years old, but the record documents that he seems to have been a genuinely loving and attentive husband.

He also appreciated the subtle power that came with dressing well, and he showered his young wife with expensive furs, silks, and jewels so that she looked as glamorous as any French princess. Readers will recall that Scotland and France were historically bound together in the “Auld Alliance” which, naturally, gave Henry the jitters.

Of more significance, and from a tactical point of view, was that Margaret produced a string of babies in the first few years of her marriage, ensuring the Stuart dynasty’s security for the next generation and beyond. One of her grandchildren became Mary, Queen of Scots.

It was his sister’s fertility that made Henry especially furious. Despite having been married to Katherine of Aragon for seven years, he was still childless, which meant that, should anything happen to him, Margaret would inherit the English throne, quite possibly with James ruling alongside her. For such a competitive man, the thought was unbearable.

This simmering bad feeling came to a head in 1513 at the Battle of Flodden between the English and Scots, which led to the bloody death of James and most of his nobles.

For the rest of her life Margaret found herself in a tenuous position. Her baby son was now crowned James V and she was installed as his Regent. But this arrangement was never going to please ruthless Scottish clansmen, who now vied to see who could dethrone her.

At this point Henry could have stepped in to help his sister. Instead, he took perverse pleasure in making things difficult.

When she announced her intention to divorce her next husband, a rotter called Archibald Douglas who had siphoned off what remained of her money, Henry delivered a condescending lecture on her low moral standards. This was particularly rich given the way that he was going through wives like a hot knife through butter.

Ironically, in the long term, it was Margaret who won this deadly sibling feud. Despite his multiple marriages, Henry failed to establish a secure Tudor bloodline – none of his children produced an heir.

By contrast, Margaret’s great-grandson, ruled Scotland as James VI and, in 1603, on Queen Elizabeth I’s death, was invited south to become James I of England.

Within a year he decreed that he would be known as the King of Great Britain and insisted that Scotland and England would walk together in unity. But as history clearly shows there have been many subsequent attempts to divide. Certainly, the monarchy in Scotland is seen very differently to how it is perceived in England.

Linda Porter has drawn on the latest scholarship and offers an entertaining book that lights up a shadowy and fascinating corner of Tudor history.

The Thistle and The Rose by Linda Porter is published by Head of Zeus, 400pp

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Arts, Books, Environment, Nature

Book Review: Hedgelands

LITERARY REVIEW

Intro: Hedges are humble habitats that are a lively host to much wildlife – a secret safari providing a plethora of environmental benefits

THE humble and often-neglected British hedge, is described by author Christopher Hart as “an incredibly porous and self-sustaining feature of our countryside . . . one of the happiest accidents in human history.” It hums with bees and butterflies, is a rich haven for insects, birds, hedgehogs, shrews, voles, and bats, and also acts as a windbreak, stock fence, flood defence system, and an environmental barrier against soil erosion. The RSPB agrees; its research shows that hedges may be supporting up to four-fifths of our woodland birds, half of our wild mammals, and a third of our butterflies.

Hedges have been a feature of the British landscape since the Stone Age. The original ones were “dead hedges”, made from piles of branches and brushwood collected from cleared areas of woodland.

As the wood rotted, it was swiftly colonised by fungi and insects. Passing birds excreted seeds from trees and shrubs – such as hazel, oak, ash, hawthorn, dog rose, blackthorn, and bramble – which soon started sprouting in among the dead wood. From there, a living hedge was born. (A hedgerow, if you were wondering, is a hedge that includes features such as banks, trees, walls, fences, or gates.)

Our ancestors soon learned the best way to deal with an unruly hedge: by cutting half-way through a rising trunk and then to lay it back into the hedge sideways. In time, this creates a barrier so dense and tough that it can even hold back an amorous bull trying to get into a field of cows.

Yet as Hart rightly points out, these ancient hedges are much more than just a physical barrier. They mitigate flooding and soil erosion and give many animals an invaluable source of shelter from precipitous conditions. A hedge will protect smaller birds and mammals from predators like crows, magpies, sparrowhawks, and foxes – a dense hedge is difficult for predators to access and manoeuvre. This “narrow but incredibly complex ecosystem” is also an abundant source of food for wildlife, providing hips, haws, sloes, and blackberries for them to feast on.

Many of the countryside hedges we see today pre-date the Georgian era, some even being Anglo-Saxon. In a county like Devon, where the land is suited to sheep and cattle and less likely to be ploughed, at least a quarter of the hedges date back to Norman times.

TWO

THERE are strong regional variations in Britain’s hedges. In the Midlands, traditionally cattle country, hedges tend to be mainly hawthorn, which is an excellent barrier to bullocks. The high rainfall in Wales and Ireland is just the thing for blackthorn, which happens to be a handy plant for snagging and restraining sheep.

The Somerset Levels typically have hedges made of osier, a small willow tree, while in Kent and Worcestershire you’ll find hedges of beech, poplar, and elder which tend to grow tall to protect prized orchards from the wind.

By 1820, there were 700,000 kilometres of hedges in England (and many more in Scotland, Wales, and Northern Ireland). Today the figure is 400,000 which still sounds impressive, but many of these hedges are so degraded that they have become “little more than a blunt, dwarfish lined of scarred and wind-scoured stumps”, as Hart writes despairingly.

On arable land, hedges are often seen as an obstacle for tractors, while on pastureland, farmers find it easier to put up a barbed wire fence than have a hedge separating livestock. Hart is sympathetic to farmers, who are not “the cartoonish villains of the countryside but, rather, hard-pressed food producers just trying to stay in business”.

But there’s no denying that replacing a bountiful hedge with barbed wire is a disaster for wildlife, which results in “no wild foods, berries, nuts, wild greens, or herbs . . . no shelter or habitat for birds and mammals, [nor] beneficial pollinators and insect predators.”

THREE

MOST of the damage to the country’s hedges was done from the 1960s onwards when, incredibly, government actually offered subsidies for their removal. After 1973, the EU’s damaging Common Agricultural Policy was even more zealous in paying farmers to destroy ancient hedges.

If all this sounds depressing to anyone who cares about the countryside and its wildlife, Hart offers some practical solutions. Many hedges in private gardens are a single variety, like privet or beech; the author suggests that you rewild yours, by weaving honeysuckle and brambles through your hedge, making it far more attractive to insects.

And if you leave a little verge around the bottom of your hedge, all sorts of wildflowers might pop up, from orchids and buttercups to cow parsley and bluebells.

Above all, we are urged to cherish our existing hedges. Instead of spending a fortune on planting millions of new trees, which Hart says are “of low ecological value”, he would like the Government to allocate a fraction of that money to restoring hedgerows.

With better management of hedges, “we might not need to worry so much about insects disappearing, bird numbers falling or our targets for carbon capture. Our lovely native hedgerows would do much of the work for us, if we only look after them.”

Hart has his own 300 yards of “beautiful, unkempt, pullulating hedgerow” at his home in Wiltshire, and he has seen for himself how endangered birds such as redwings and fieldfares will eagerly flock to a hedge which provides nutritious wild berries for them.

Christopher Hart has written an eye-opening and inspiring book which will leave the reader with a deep appreciation of these wonderful habitats – and perhaps a desire to create their very own hedge. As he says: “You don’t need to go to the Serengeti to see amazing animals. You just need a good thick hedge.”

Hedgelands by Christopher Hart is published by Chelsea Green, 208pp

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